WARM POTATO SALAD WITH AVOCADO
I love potatoes in any form, and particularly my potato salad which I regularly make. As the weather was slightly cold, I felt like a warm potato salad, so checked in my pantry what I could add to this, and the result was I added a tin of smoked oysters, mushrooms, and an avocado. All these ingredients "married" very well together with the textures of the potato being very good with the avocado and the saltiness of the oysters. However, if oysters are not your thing, or you do not like tinned oysters, just leave them out as this recipe could have many other things added that would also be nice teamed with this warm potato salad. However, please note that these oysters taste nothing like real, fresh oysters, and I sometimes eat them in a sandwich, and like both kinds. Fresh oysters are very expensive nowadays and hence these tins are somewhat of a substitute if you have a craving for oysters! Preparation Time: 15 minutes Cooking Time: 20 minutes Makes: 3 serv...