Easy Sourdough Bread with Walnuts
I made this loaf of bread in my bread-maker, and adapted it with things that I like in bread! You could add whatever you wanted, or just have it plain. It is a 1 kg size, and I generally slice it and then put the slices individually in the freezer. This way there is no wastage, and I just take out one piece at a time, and it is always fresh. I used Laucke bread mix as they have the European style bread, and I can add other things to many of their mixes, and get an excellent result. Preparation Time: 5 minutes Cooking Time: Varies Makes: About 15 slices Ingredients I packet Laucke sourdough rye bread mix Handful of walnuts Sunflower and/or Pumpkin seeds Instructions Follow your bread-maker instructions to make rye bread. Add the nuts and seeds as per instructions - I put small seeds in with the mixture and larger ones. I also put walnuts in the special holder that my bread-maker has for larger items. You could also add other things as w...