SMOKED SALMON, FETTUCCINE AND BLUE CHEESE
This is a very tasty, quick and easy recipe, and I served it with a red cabbage salad. I used fettuccine but any kind of pasta will work for this. The red cabbage salad was a great match for the fettuccine dish, and it was easy to make as I added apples, celery and mayonnaise which didn't take long. You could add a salad of your choice, or even any type of vegetables. Red cabbage is the healthiest of the cabbage family and it's red colour comes from flavonoids, while the sharp taste is from the sulphur based compounds. Cabbage is also healthy as it contains necessary fibre and several vitamins and minerals, Preparation Time: 15 minutes Cooking Time: 6-10 minutes Makes: 2 servings Ingredients 200g Fettuccine Boiling water 1 tblsp oil SAUCE 60g creamy blue cheese, crumbled ½ cup cream (I used Cream for cooking as lower in fat) 50 g smoked salmon, sliced 2 tblsp capers Juice of ½ lemon Method Boil the water and a bit of oil,...